A quick stop for some takeout at Vinh Sun on our way home from the airport after our trip to ABW. This is the building that's kitty-corner to the restaurant. The main store front is a market, but I usually never notice the units upstairs.
We had called ahead, but there was some confusion about which order we had come to pick up. When they asked the SOOTTAD if she was there for the fried rice, they apparently pegged the nerdy white girl for the chicken fried rice order that came after us, and not the fried rice with dried scallop and egg whites, dou miao and congee with pork and preserved egg. Oh well.