Originally uploaded by tallasiandude.
I almost considered submitting this for today's AEM -- a collage of turkey, bacon and oilcloth. (But I did actually find time to draw, so that'll be up momentarily.) Anyway, you can read what THIS was all about in last year's post. This year, the only change was to use two (count 'em, TWO) layers of bacon.
Oh yeah.
2 comments:
Oh. my. god. That is a heart attack! And looks sooooooo yummy. Happy Thanksgiving!
My mom makes her turkey wrapped in bacon, too! She just cooks it in a regular oven, though. It comes out so delicious, really ... the bacon adds a lot of flavor and keeps the meat moist. Now two layers, though ... that's really something!
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